About

Panfold is a recipe publishing platform for food that actually gets cooked at home. The goal is simple: answer the question "what should I cook today?" quickly, make the recipe you are looking for easy to find, and keep it readable on a phone that is lying on the worktop.

How recipes are published

Recipes are written or edited by our editors and reviewed before they go live. A change to a published recipe is prepared as a draft first: until an editor approves it, the version everyone sees stays as it was. The details are in our editorial policy.

Saved recipes

You do not need an account. Recipes you save are kept in your own browser, on this device only. Nothing about what you save is sent to us or shared with anyone else.

About the sample content

Some recipes and guides in the first version of the site are sample content prepared for the demo, and they say so on the page. That content is not marked as kitchen tested.

Get in touch

Use the contact form for corrections and questions.